It’s rare to find a team of experts that can help you develop a concept, open a restaurant, reposition a brand or streamline an existing operation.

What makes Restaurant Group so special?

Is it that each of us has over 20 years of experience in the restaurant/hospitality industry?
Is it the passion each of us has for finding innovative solutions for customers?

It’s all that and much more. The bottom line is that we’ve been in your shoes, whether you’re an owner, manager, chef or donut maker. We’ve all worked in different facets of the restaurant industry, and additionally we have our own special areas of expertise.

So whether you need help from the ground up, or just need a new menu, server training programs, marketing and advertising strategies, or assistance with your bookkeeping and accounting, you’ve come to the right place.

Let us help you make your venture a success. Although we have done projects in California, and as far away as Idaho, our focus is here in the Northwest, namely Oregon and Washington. If you’re still not sure whether you’re ready to hire a consultant, learn more about the benefits here or contact us today for a free consultation.

Our Team

arnold-shainArnold ShainConcept Development, Marketing, Idea Man

constance-shainConstance ShainPartner-Business & Real Estate Broker

john-uppinghouseJohn UppinghouseBookkeeping, Financial Analysis, Systems and Controls

susie-bauerSusie Bauer
Marketing Strategist

deba-wegnerDeba Wegner
Marketing and Branding

leslie-dillonLeslie Dillon
Chef, Menu Development, Foodie

Cole UppinghouseCole Uppinghouse

Our Partners

We often work with or refer other companies and organizations that provide services in restaurant development. Here are some of our valued partners:

  • General Construction
  • Equipment Layout and Pricing
  • Legal-Corporate formation, Lease negotiation
  • CPA
  • Architects & Engineering
  • Signage
  • Barter Systems
  • Funding for Expansion and Startups